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PRACTICES AND TECHNOLOGIES- Haiti Nutrition Smart Agriculture Country Profile

Value chain segment

Practice & Technology

Contribution to Nutrition Addresses micronutrient deficiencies (some iron, zinc, vitamin A and folate depending on the kind of fruit) and provides an additional source of protein consumption

Market Potential

Where

Production

Fruits (citrus fruit, mango, banana fig, avocado, melon, guava)

Positive outlook for commercial viability of product

South, North, Northeast, West

Post-production

Breadfruit flour (arbre véritable)

Addresses micronutrient deficiencies

Positive outlook for commercial viability of product; large market size; expectation of market growth

Northeast

(some vitamin A and folate) and provides an additional source of protein consumption

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